Food Safety

ISO 22000:2005 - Food Safety Management Systems - Foundation Training Course

ISO 22000:2005 - Food Safety Management Systems - Foundation Training Course

This five-days course teaches you about the various clauses contained in ISO 22000:2005 standard and the benefits of having it implemented in your organization. ...more
  Start : July 14-2020
  End : July 18-2020
  Trainer : Eng.Saad hamad
  Course Fee : 800.00$
  No. Of Places : 4 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
ISO 22000:2005 - Food Safety Management Systems -  Internal Auditor Training Course

ISO 22000:2005 - Food Safety Management Systems - Internal Auditor Training Course

This two-day course covers the entirety of the Food Safety Management Standard, teaching you about the standard, how to implement the standard and how to internally audit your system. ...more
  Start : July 13-2020
  End : July 14-2020
  Trainer : Eng.Saad hamad
  Course Fee : 750.00$
  No. Of Places : 8 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
ISO 22000:2005 - Food Safety Management Systems -  Lead Auditor Training Course

ISO 22000:2005 - Food Safety Management Systems - Lead Auditor Training Course

This course equips delegates with knowledge and skills required to perform third party audit of Food Safety Management Systems against ISO 22000:2005, in accordance with audit methodology of ISO 19011. ...more
  Start : June 22-2020
  End : June 27-2020
  Trainer : Eng.Saad hamad
  Course Fee : 750.00$
  No. Of Places : 7 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
IPM Integrated Pest Management

IPM Integrated Pest Management

Integrated pest management, or IPM, is a process you can use to solve pest problems while minimizing risks to people and the environment. IPM can be used to manage all kinds of pests anywhere–in urban, agricultural, and wildland or natural areas. ...more
  Start : July 15-2020
  End : July 19-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 850.00$
  No. Of Places : 5 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Good Manufacturing Practices GMP

Good Manufacturing Practices GMP

Good manufacturing practices (GMP) are the practices required in order to conform to the guidelines recommended by agencies that control the authorization and licensing of the manufacture and sale of food and beverages, cosmetics, pharmaceutical prod ...more
  Start : July 16-2020
  End : July 19-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 700.00$
  No. Of Places : 5 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Good Hygiene  Practices GHP (Sanitation Program  & Hygienic Conditions)

Good Hygiene Practices GHP (Sanitation Program & Hygienic Conditions)

GHP compliance covers the minimum sanitary and hygiene practices for food processors, such as hotels and restaurants, to ensure that food is safe and suitable for human consumption. It is a required foundation to implement other food safety managemen ...more
  Start : July 17-2020
  End : July 20-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 700.00$
  No. Of Places : 6 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Good Distribution Practices GDP  (Shipping Program and Food Transportation )

Good Distribution Practices GDP (Shipping Program and Food Transportation )

Good Distribution Practice. Good Distribution Practice (GDP) refers to the regulatory guidelines governing the wholesale distribution of medicinal products to ensure their quality and integrity is maintained throughout the supply chain from the manuf ...more
  Start : July 18-2020
  End : July 21-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 700.00$
  No. Of Places : 6 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Good Laboratory Practices GLP - Microbiology  & Chemical Testing Program

Good Laboratory Practices GLP - Microbiology & Chemical Testing Program

Good laboratory practice or GLP is a set of principles intended to assure the quality and integrity of non-clinical laboratory studies that are intended to support research or marketing permits for products regulated by government agencies. ... GLP o ...more
  Start : July 19-2020
  End : July 23-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 850.00$
  No. Of Places : 6 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Internal Audit Program, Inspection Program, Regulatory Inspection Program and Auditing Supplier

Internal Audit Program, Inspection Program, Regulatory Inspection Program and Auditing Supplier

The audit evaluates the adequacy of documentation, compliance to documented procedures, effectiveness of procedures to control the process within defined limits and the ability to implement corrective and preventive action plans. Specifically, this a ...more
  Start : July 20-2019
  End : July 24-2019
  Trainer : Eng. Saad Hamad
  Course Fee : 800.00$
  No. Of Places : 6 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Tractability and Recall Program Tractability

Tractability and Recall Program Tractability

The recall program is the safety net that prevents consumers from obtaining an adulterated or potentially harmful product. A strong recall program may reduce a food company's liability, while a nonexistent or poor recall program can be a death blow f ...more
  Start : July 21-2020
  End : July 25-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 800.00$
  No. Of Places : 6 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Food poisoning and Foodborne Illness Program

Food poisoning and Foodborne Illness Program

Foodborne disease is caused by consuming contaminated foods or beverages. Many different disease-causing microbes, or pathogens, can contaminate foods, so there are many different foodborne infections. In addition, poisonous chemicals, or other harmf ...more
  Start : July 22-2020
  End : July 26-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 850.00$
  No. Of Places : 5 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
Food safety and hygiene program for maids and domestic workers

Food safety and hygiene program for maids and domestic workers

A Food Safety Program is a 'live document' that outlines how a business will proactively identify and control food safety hazards when producing, manufacturing or handling food. It's designed and managed by a Food Safety Supervisor on behalf of a foo ...more
  Start : July 23-2020
  End : July 25-2020
  Trainer : Eng. Saad Hamad
  Course Fee : 650.00$
  No. Of Places : 4 Of 12
  Location : Apt #7 ,Floor 11, Tower 4, Empire Business Towers, Erbil, Kurdistan Region, Iraq.
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